Our chef offers seasonal menus made with quality fresh produce : fish, foie gras with apples, sweetbreads with morels... Our two rooms can welcome group meals of up to 80 people : birthdays, banquets, seminars...
Tariffs & Means of payment
Adult menu: 26.50 to 42 € Child menu: 8.50 €. ✓ Bank/credit card ✓ Cash ✓ Titres restaurant (vouchers)
Equipment & Services
✓ Terrace ✓ Toilets ✓ Air conditioning ✓ Air conditioned restaurant ✓ Parking nearby ✓ Baby chair ✓ Pets welcome ✓ Wi-fi ✓ Restaurant ✓ Takeaway/cooked dishes
Languages spoken
✓ English ✓ French